At home décor的問題，透過圖書和論文來找解法和答案更準確安心。 我們找到下列包括價格和評價等資訊懶人包

At Home in the Cotswolds: Secrets of English Country House Style

為了解決At home décor的問題，作者Campbell, Katy,Nicholson, Mark 這樣論述：

Design expert Katy Campbell and acclaimed photographer Mark Nicholson offer an insider’s look at the Cotswolds’ most charming and inspirational private homes Every year, Katy Campbell travels hundreds of miles to crisscross the Cotswolds in search of houses to buy for celebrities, investors, young f

amilies leaving the bustle of London, and emigres from all over the world--a group that increasingly includes Americans seeking the Cotswold Dream. Now you can travel with Katie for a design-lover’s tour of sixteen romantic Cotswold homes and their stylish, contemporary interiors. Each is a hidden g

em, and, unlike the larger mansions offered for public view, most are private homes whose interiors have never been published. A variety of design styles are featured, including a manor house, a tiny cottage, a former rectory, and a Georgian farmhouse, along with many of the homes’ adjacent gardens

. Each property, and the interior design of its rooms, comes with its own intriguing story. With their distinctive honey-colored stone walls set amongst rolling hills and beautiful countryside, the décor of these houses expresses inspirational ideals of English country style that readers will love t

o explore and emulate. Katy Campbell is a property finder based in the Cotswolds. She has been featured in The Times, House and Garden, and Country Life. More than 60,000 fans follow her adventures on Instagram @katy_campbell_house_hunter. Mark Nicholson is an acclaimed photographer who lives in L

ondon and the Cotswolds.

At home décor進入發燒排行的影片

從顧客旅程與使用者體驗觀點分析美食外送平台服務流程：以台灣Uber Eats 及 Foodpanda 為例

為了解決At home décor的問題，作者陳建霖 這樣論述：

近幾年，外送平台在台灣市場開始快速發展，早期由店家自行配送至顧客家中，自從外送平台進入台灣後慢慢變成和外送平台配合，由外送員代為配送，便利且快速的服務使得許多人開始選擇外送來減少外出及等待購買的時間，本土及外商的外送服務平台成為國內美食外送的選擇。外送平台使用外送 App將店家及消費者連結起來，為消費者提供了一個更便利及多選擇性的訂餐平台，顧客只需要透過簡單的操作便可完成訂購並等待餐點上門，然而要如何吸引消費者持續使用該外送平台除了需要能夠滿足現有消費者的需求和期望外，還必須找出其他優於平台對手的服務流程，來吸引更多消費者。本研究以目前聲量及使用率較高的兩個外送平台進行研究，利用顧客旅程地圖

的接觸點來繪製流程，將這兩個外送平台的服務流程，及司機的使用體驗和顧客的使用體驗進行討論，研究結果顯示，(1)減少等餐時間(2)店家和顧客的定位精準度(3)減少等候顧客時間(4)顧客刁難，是影響司機使用體驗的重要因素。(1)增加餐點品項及口味調整選項(2)增加合作店家(3)準確的定位(4)餐點的溫度改變(5)餐點破損(6)餐點缺少(7)司機服務，是影響顧客使用體驗的重要因素，因此找出這些需要改善的地方，以提高司機和點餐用戶的使用體驗及意願。

Preppy Kitchen: Recipes for Seasonal Dishes and Simple Pleasures (a Cookbook)

為了解決At home décor的問題，作者Kanell, John 這樣論述：

Decadent, delicious seasonal comfort foods and desserts you can make at home no matter what your cooking level from the beloved social media star @PreppyKitchen.Preppy Kitchencreator John Kanell delivers his fan-favorite recipes and baked goods so everyone can create them at home. Organized by seaso

n so you can shop at peak freshness and embrace new traditions, the dishes featured in Preppy Kitchen are inspired by well-loved staples updated with a touch of Kanell’s signature sophistication. Recipes include: -Chive and Parmesan Buttermilk Biscuits -Pecan Shortbread and Rosemary Caramel Bars -R

oasted Garlic and Olive-Stuffed Chicken Breasts -Blackberry-Balsamic Pork Chops -Apple Butter and Marzipan Bread -Chorizo Beef Burgers with Queso and Avocado -Fresh Tostadas with Green Tomato and Mango Salsa -And many more! In addition to the delicious recipes that feature tips and tricks throughout

to help save time in the kitchen, Kanell includes special projects, everything from making flower arrangements and winter wreaths to pickling vegetables. Through these mouthwatering recipes, inspirational crafts, and beautiful photography, Preppy Kitchen is sure to delight longtime fans and newcome

rs alike. John Kanell is a cooking and baking expert and founder of Preppy Kitchen, the digital food and family-focused brand that empowers and inspires those who enjoy cooking at all skill levels. Kanell founded Preppy Kitchen in 2015 and has channeled its almost-immediate success into an enormou

s platform with a combined following of over 10 million. John spent over a decade teaching middle school math and science before turning his attention to creating content in the kitchen. Preppy Kitchen is now a nationally renowned cooking and baking destination, having been featured by such outlets

as the Today show, The Ellen DeGeneres Show, The Kelly Clarkson Show, Good Morning America, Home & Family, People, Vogue, ELLE Décor, Better Homes & Gardens, and Woman’s Day; he has appeared as a guest judge on Food Network’s Chopped: Sweets and has been a recurring judge on Disney’s Magic Bak

e Off. John uses his decades of homegrown experience to provide fans of Preppy Kitchen with the knowledge and resources they need to create indelible recipes. John and his husband Brian live on a farm in Litchfield County, Connecticut, with their young twin boys, Lachlan and George.

印尼萬隆市服裝中心設計:一個畢業設計的反省

為了解決At home décor的問題，作者林婉婷 這樣論述：

這本研究是學士畢業設計（2020年至2021年）的反省，該畢業設計稱之為「城市紋作」。「城市紋作」將萬隆市中心的一片閒置空間變成了一座服裝中心。該設計目的是作為萬隆市的其他閒置空間提供範例，以便為社區提供更有益的用途。「城市紋作」為許多人創造一個可以表現他們創造力的場所，並提供空間將他們的創造力轉化為一個可以解决問題的企業。本研究從設計背景到成果的反省進行解釋和記錄。 因此，本研究有4個研究目標，設計的目的是將一個閒置空間變成社區的可用空間、空間機能的可能性、建築蠟染圖案的應用以及畢業設計的反省。研究方法和過程包括2020學年度學士和2021學年度碩士兩個階段。 研究方法：文獻綜述、案例研究

、基地分析和設計方案。 該過程可分為3個部分：一般研究、設計過程和論文撰寫。本研究包括介紹、回顧、設計、反省、和結論。蠟染回顧包括簡介以及蠟染的發展，蠟染不僅存在於布料上，也存在於其他物體上。通過蒐索印尼3家雜誌網站，共有22個案例回顧了在印尼建築上使用的蠟染圖案，作者將案例分為4類：使用蠟染布料、使用蠟染圖案、使用蠟染顏色、和使用蠟染圖案的特徵。議題的探討萬隆市中心產生閒置空間的可能原因。因此，此小節包括作者選擇機能和設計操作的起源。設計部分記錄學士期間包括現場分析、空間機能、設計操作以及設計成果。基地分析由大而小 由整個萬隆市到基地週遭。空間機能是一個服裝中心，主要分4大類：教育、商業、公

共設施和休閒娛樂。設計操作包含 概念，設計原則，和蠟染應用方式與過程。成果有基本圖與設計分析。反省包括學士期畢業設計評圖、碩士時閱讀與分析案例與文獻回顧、以及在論文口試時委員們的建議。反省分為5個部分：現場與議題、空間機能、設計、畢業設計、和論文。結論有關於畢業設計、未來建議和總結三部分。